Source: Nutrients. Unidades: FSP, FCF
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DE CARLI, Eduardo et al. Dietary iron bioavailability: agreement between estimation methods and association with serum ferritin concentrations in women of childbearing age. Nutrients, v. 10, n. 5, p. 1-17 art. 650, 2018Tradução . . Disponível em: https://doi.org/10.3390/nu10050650. Acesso em: 15 maio 2024.APA
De Carli, E., Dias, G. C., Morimoto, J. M., Marchioni, D. M. L., & Colli, C. (2018). Dietary iron bioavailability: agreement between estimation methods and association with serum ferritin concentrations in women of childbearing age. Nutrients, 10( 5), 1-17 art. 650. doi:10.3390/nu10050650NLM
De Carli E, Dias GC, Morimoto JM, Marchioni DML, Colli C. Dietary iron bioavailability: agreement between estimation methods and association with serum ferritin concentrations in women of childbearing age [Internet]. Nutrients. 2018 ; 10( 5): 1-17 art. 650.[citado 2024 maio 15 ] Available from: https://doi.org/10.3390/nu10050650Vancouver
De Carli E, Dias GC, Morimoto JM, Marchioni DML, Colli C. Dietary iron bioavailability: agreement between estimation methods and association with serum ferritin concentrations in women of childbearing age [Internet]. Nutrients. 2018 ; 10( 5): 1-17 art. 650.[citado 2024 maio 15 ] Available from: https://doi.org/10.3390/nu10050650
